Make Mushrooms the Center of Your Meal!
Winter is the perfect time to cook with more mushrooms and they also make an amazing centerpiece in meals! From portobello steaks to oyster mushroom tacos, mushrooms are great in almost any dish. Not only do these fungi taste delicious, but they also contain a variety of vitamins, nutrients and antioxidants! Here on the farm we love enjoying these gems for their amazing flavor and nutrition.
We’re grateful to partner with Open Hand and Performance Food Group to offer fresh, locally grown mushrooms! Did you know we have Mushroom Shares to go along with our CSA subscriptions? With our Mushroom Share, you’ll receive Farmer's Choice mushrooms every week! The share might include a gourmet medley, oyster, lion's mane, pioppino, and more. We also offer single mushroom add-ons that you can add specific varieties to your box without subscribing! Add one on to your CSA subscription here!
Try cooking a mushroom-centered meal this season with these five recipes!
By: Dishing Out Health
By: Veggiekins
By: Sweet Potato Soul
By: Alexa Fueled Naturally
By: Brooklyn Supper
Join our CSA!
Want to cook with mushrooms and local produce? We’d love to grow for you and are now accepting sign ups for our Year Round and Peak Season CSA! Have any questions about our CSA program? Reach out to support@moonvalleyfarm.net.